Iniala Valletta

Iniala Valletta is shaped by Iniala Group’s approach to luxury, defined by intuition, purpose, and personal attention. Set over Valletta’s historic bastions and the surrounding quarters, the property brings together heritage architecture, distinctive design, and meticulous attention to detail.Here, hospitality is intuitive. Every space, interaction, and experience is shaped to feel effortless, guided by a nuanced understanding of what truly elevates a stay.Our Philosophy at Iniala VallettaOur brand of hospitality reads between the lines.Intuition is our sixth sense.We believe true luxury lies in awareness, in recognising what matters before it is asked for. This philosophy shapes how we serve, how we design, and how we connect.At Iniala Valletta, moments are crafted. Service is intuitive. Experiences are deeply personal.Intuitive HospitalityAt Iniala Valletta, service is guided by awareness, discretion, and emotional intelligence. From the first interaction to the smallest detail of a stay, hospitality is designed to feel instinctive, personal, and quietly exacting.WellbeingWellbeing at Iniala Valletta is designed as an integrated part of the stay, bringing together ritual, movement, recovery, and personal care. Rooted in restoration and long-term vitality, our wellbeing philosophy supports how guests feel, function, and reconnect while in the city.GastronomyDining at Iniala Valletta is shaped by point of view, craft, and a strong sense of place. Across each concept, gastronomy becomes a way of experiencing Malta through flavour, atmosphere, and the creative vision of celebrated chefs.PathfindingValletta is a city best understood through local perspective. Our approach to pathfinding connects guests to the capital’s hidden narratives, from private cultural access and historic insight to tailored experiences that reveal Malta beyond the expected.Artistic DesignAt Iniala Valletta, design is approached as a lived experience, where historic Maltese architecture, contemporary interiors, and curated art come together to shape spaces with depth, character, and narrative. Inspired by Valletta’s layered architectural heritage, each room, residence, and shared space is designed to feel immersive, expressive, and unmistakably of its setting.

Malta

Administration

Sales & Marketing

Finance

Purchasing

Operations - Housekeeping

Operations - Maintenance

Operations - Front Desk

Food & Beverage - Kitchen

Food & Beverage - Front of House

Management

Other

Guest Experience

Wellbeing

Butler

Operations - Transportation

Graduate

Entry

Technical

Middle Management

Senior Management/ C-Level

Director

Experienced

Full Time

Temporary

Internship

Flexi-Time/Reduced

Seasonal

Contract Basis

Part Time

Shift

Fully Remote

Hybrid

On Premises

We are seeking to recruit a Chauffeur to join our growing team at Iniala Valletta on a full-time basis. In this role, you will be responsible for transporting the hotel’s guests and assisting with other in-house transportation requirements, in line with the hotel’s standard service procedures. You will also be expected to undertake tasks relating to the upkeep of the hotel’s vehicles.
This position calls for a discreet and responsible individual, with excellent guest relations skills and a willingness to work atypical hours.
Duties and Responsibilities
<ul>
<li>Transfer guests between the airport and the hotel, assisting them with their luggage as required.</li>
<li>Transport guests to local attractions and provide them with knowledgeable information on the local area.</li>
<li>Carry out other trips for the hotel as instructed.</li>
<li>Undertake vehicle maintenance checks on a regular basis, immediately reporting any damage or issues to management.</li>
<li>Ensure the hotel vehicle is well maintained and kept in immaculate condition, including the regular cleaning of its exterior and interior.</li>
<li>Interact with guests professionally and ensure they are transported in the safest manner possible.</li>
<li>Ensure vehicles have sufficient fuel and are always ready for use.</li>
<li>Maintain impeccable grooming and hygiene standards at all times.</li>
<li>Carry out other job-related duties as assigned in support of hotel operations.</li>
</ul>
Qualifications and Experience
<ul>
<li>Prior experience working as a driver, preferably within the hospitality industry.</li>
<li>Excellent driving skills, with a commitment to safety.</li>
<li>In possession of a valid Driver’s Tag from Transport Malta.</li>
<li>Excellent communication skills, with fluency in English. Knowledge of additional languages is considered an asset.</li>
<li>Outgoing, approachable, and well mannered with guests.</li>
</ul>
Lifestyle and Career Benefits
At Iniala, we are committed to providing our team members with an exceptional working experience that goes beyond a job. When you join our team, you will enjoy a wide range of benefits designed to support your wellbeing, growth, and career development. These include:
<ul>
<li>A competitive salary package.</li>
<li>Private health insurance.</li>
<li>The Healthy Minds at Work programme, in collaboration with the Richmond Foundation, offering complimentary emotional support and therapy sessions.</li>
<li>Complimentary meals provided during shifts.</li>
<li>State-of-the-art team quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen, and a lounge area.</li>
<li>Reimbursement of work permit costs.</li>
<li>High-quality training and development programmes to enhance your skills.</li>
<li>The experience of working in Malta’s only Forbes Five-Star hotel, Iniala Valletta.</li>
<li>A commitment to sustainability and charitable initiatives, giving you the opportunity to participate actively in driving positive change.</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.</li>
<li>A diverse and inclusive environment where everyone is valued.</li>
</ul>

<h4 style="margin-top: 24px;" class="heading requirements">Requirements</h4><ul class="jobDescList requirements"><li>Required to work shifts and atypical hours, including weekends and public holidays.</li></ul>

We are seeking to recruit a Chauffeur to join our growing team at Iniala Valletta on a full-time basis. In this role, you will be responsible for transporting the hotel’s guests and assisting with...

Chauffeur

Job Summary
We are seeking to recruit a passionate and talented Commis Chef to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will work closely with our team of skilled chefs to prepare and present high-quality dishes that consistently meet our Michelin standards.
This is an excellent opportunity for culinary professionals who are seeking to grow and develop their skills in a world-class dining environment.
Duties and Responsibilities
<ul>
<li>Assist in the preparation of ingredients and mise en place for daily service, ensuring all items are of the highest quality and freshness.</li>
<li>Execute culinary techniques to cook and finish dishes as per the recipes and standards set by the Head Chef.</li>
<li>Contribute to the artistic presentation of dishes, paying attention to detail and maintaining consistency in plating.</li>
<li>Maintain a clean and organised workspace, following strict sanitation and safety guidelines to ensure food safety and hygiene.</li>
<li>Apply solid pastry skills and precision in the preparation and finishing of desserts, supporting the pastry section to deliver consistent Michelin-level quality.</li>
<li>Work closely with the kitchen team to ensure smooth service and efficient communication during peak hours.</li>
<li>Continuously seek to expand culinary knowledge and skills through training and mentorship from the senior chefs.</li>
<li>Assist in quality control measures to ensure that all dishes leaving the kitchen meet our Michelin standards.</li>
<li>Assist in the monitoring of inventory levels of ingredients and supplies to ensure timely stock rotation and restocking.</li>
<li>Assist in measures to reduce waste and minimise costs wherever possible, while maintaining high standards of food quality and service.</li>
<li>Carry out other job-related duties as assigned in support of the restaurant and hotel operations.</li>
</ul>
Qualifications and Experience
<ul>
<li>A minimum of one year’s experience, preferably in a Michelin-starred or fine dining establishment.</li>
<li>Good communication skills, with fluency in English.</li>
<li>Excellent time management skills, with the ability to prioritise tasks in a fast-paced environment.</li>
<li>Enthusiasm and a willingness to learn and grow within the team.</li>
<li>The ability to work effectively in a high-pressure, fast-paced environment.</li>
<li>A team player mindset, with the ability to collaborate effectively with others.</li>
</ul>
Other Requirements
<ul>
<li>Ability to perform a physically active role, including standing for extended periods in a hot, fast-paced kitchen environment and handling heavy items such as pots, trays, and deliveries.</li>
</ul>
Working Conditions
•	Required to work shifts, including weekends and public holidays.
Lifestyle and Career Benefits
At Iniala Valletta, we are committed to providing our team members with an exceptional working experience that goes beyond a job. When you join our team, you will enjoy a wide range of benefits designed to support your wellbeing, growth, and career development. These include:
<ul>
<li>A competitive salary package.</li>
<li>A monthly service charge payment, paid over and above the basic salary.</li>
<li>Private health insurance.</li>
<li>The Healthy Minds at Work programme, in collaboration with the Richmond Foundation, offering complimentary emotional support and therapy sessions.</li>
<li>Complimentary meals provided during shifts.</li>
<li>State-of-the-art team quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen, and a lounge area.</li>
<li>Complimentary transport home after late-night shifts.</li>
<li>A complimentary laundry service for your uniforms.</li>
<li>Reimbursement of work permit costs.</li>
<li>High-quality training and development programmes to enhance your skills.</li>
<li>The experience of working alongside a globally renowned chef.</li>
<li>A commitment to sustainability and charitable initiatives, giving you the opportunity to participate actively in driving positive change.</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.</li>
<li>A diverse and inclusive environment where everyone is valued.</li>
</ul>

Job Summary
We are seeking to recruit a passionate and talented Commis Chef to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will work closely with our team of...

Commis Chef

Job Summary
We are seeking a skilled and passionate Chef de Partie to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will be responsible for managing a specific station within the kitchen, ensuring that the highest standards of food quality, presentation, and consistency are upheld.
This is a dynamic role that requires excellent culinary skills, leadership abilities, and a commitment to maintaining the reputation of our fine dining establishment.
Duties and Responsibilities
<ul>
<li>Execute and oversee the preparation of dishes on the assigned kitchen station, following established recipes, techniques, and quality standards.</li>
<li>Maintain a clean and organised workstation, adhering to all food safety and hygiene regulations.</li>
<li>Collaborate with senior members of the kitchen team to develop new dishes, specials, and seasonal menus.</li>
<li>Monitor inventory levels of ingredients and supplies on the assigned station, communicating effectively with the kitchen management to ensure timely restocking.</li>
<li>Contribute to ensuring ingredient quality, checking deliveries to ensure ingredients are fresh, quantities are correct, and items are properly stored and accessible to the chefs.</li>
<li>Ensure proper portion control, minimising food wastage while consistently delivering high-quality dishes.</li>
<li>Assist in quality control by inspecting all dishes before they are served, ensuring they meet our standards of presentation and taste.</li>
<li>Adhere to all kitchen procedures and guidelines, including cooking techniques, plating standards, and recipe specifications.</li>
<li>Train and mentor junior kitchen team members, fostering a culture of learning, teamwork, and excellence.</li>
<li>Uphold a positive and professional attitude, leading by example in punctuality, work ethic, and teamwork.</li>
<li>Collaborate with the front-of-house team to ensure smooth service and address any guest feedback or special requests.</li>
<li>Carry out other job-related duties as assigned in support of the restaurant and hotel operations.</li>
</ul>
Qualifications and Experience
<ul>
<li>A minimum of three years’ experience working in a Michelin-starred or fine dining establishment.</li>
<li>A culinary diploma or degree from a recognised institution is preferred.</li>
<li>Extensive knowledge of various cooking techniques, ingredients, and flavour profiles.</li>
<li>A strong understanding of food safety and sanitation regulations.</li>
<li>Good communication skills, with fluency in English.</li>
<li>Excellent time management skills, with the ability to prioritise tasks in a fast-paced kitchen environment.</li>
<li>Excellent organisational skills and attention to detail.</li>
<li>A team player mindset, with the ability to collaborate effectively with others.</li>
<li>High standards of professionalism and personal integrity.</li>
</ul>
Other Requirements
<ul>
<li>Ability to perform a physically active role, including standing for extended periods in a hot, fast-paced kitchen environment and handling heavy items such as pots, trays, and deliveries.</li>
</ul>
Working Conditions
<ul>
<li>Required to work shifts, including weekends and public holidays.</li>
</ul>
Lifestyle and Career Benefits
At Iniala Valletta, we are committed to providing our team members with an exceptional working experience that goes beyond a job. When you join our team, you will enjoy a wide range of benefits designed to support your wellbeing, growth, and career development. These include:
<ul>
<li>A competitive salary package.</li>
<li>A monthly service charge payment, paid over and above the basic salary.</li>
<li>Private health insurance.</li>
<li>The Healthy Minds at Work programme, in collaboration with the Richmond Foundation, offering complimentary emotional support and therapy sessions.</li>
<li>Complimentary meals provided during shifts.</li>
<li>State-of-the-art team quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen, and a lounge area.</li>
<li>Complimentary transport home after late-night shifts.</li>
<li>A complimentary laundry service for your uniforms.</li>
<li>Reimbursement of work permit costs.</li>
<li>High-quality training and development programmes to enhance your skills.</li>
<li>The experience of working alongside a globally renowned chef.</li>
<li>A commitment to sustainability and charitable initiatives, giving you the opportunity to participate actively in driving positive change.</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.</li>
<li>A diverse and inclusive environment where everyone is valued.</li>
</ul>

Job Summary
We are seeking a skilled and passionate Chef de Partie to join our two-Michelin-star restaurant, ION Harbour by Simon Rogan. In this role, you will be responsible for managing a specific...

Chef de Partie

Job Summary
We are seeking a Night Auditor to oversee the smooth and seamless operation of Iniala throughout the night, combining exceptional Guest service with accurate financial and administrative control.
The Night Auditor acts as a trusted overnight presence and primary point of contact for Guests, while ensuring the accuracy of the hotel’s daily financial records, systems, and reporting. The role also oversees the closing of all restaurant and bar outlets, ensuring revenue is accurately reconciled before the new business day begins.
The ideal candidate is calm, composed, and highly detail-oriented, with the ability to work independently while maintaining the refined standards of service, discretion, and professionalism.
Duties and Responsibilities
Night Audit &amp; Financial Reporting
<ul>
<li>Perform the end-of-day/night audit in Opera PMS, closing out the current business date and rolling the system over to the next day.</li>
<li>Verify that all charges, adjustments and discounts have the appropriate authorisation and supporting documentation.</li>
<li>Reconcile cash, credit card, and city ledger transactions, investigating and resolving any out-of-balance conditions before completing the audit.</li>
<li>Post room and tax charges, and review no-show and early-departure charges for accuracy.</li>
<li>Generate and distribute daily management reports to department heads each morning.</li>
</ul>
Closing of Restaurants &amp; F&amp;B Outlets
<ul>
<li>Ensure that all restaurants, bars, and F&amp;B outlets have closed their point-of-sale terminals for the business date before commencing the night audit.</li>
<li>Run outlet closing and end-of-day reports and reconcile total outlet revenue, discounts, voids, against the F&amp;B team's paperwork.</li>
<li>Transfer any outstanding restaurant charges posted to Guest rooms from Simphony to Opera, ensuring that room charges accurately match the Guest folio.</li>
<li>Collect and review all voids and manager discounts in the POS with the outlet manager or F&amp;B duty manager, ensuring the appropriate sign-off has been completed.</li>
<li>Confirm that all outlets are properly secured once closing procedures are complete.</li>
</ul>
Front Office &amp; Guest Services
<ul>
<li>Act as the manager on duty overnight, serving as the primary point of contact for Guest requests, concerns, and emergencies.</li>
<li>Welcome and assist Guests throughout the overnight operation, including checking in and checking out Guests, processing walk-ins and late arrivals, and managing room assignments as required.</li>
<li>Respond promptly, professionally, and courteously to Guest enquiries, complaints, and special requests, escalating matters appropriately when required.</li>
<li>Monitor and respond to phone, email, and messaging enquiries during overnight hours.</li>
</ul>
Security, Safety &amp; Building Oversight
<ul>
<li>Conduct periodic walk-throughs of the property, public areas, and back-of-house to ensure that safety, security, and cleanliness standards are maintained.</li>
<li>Respond promptly and appropriately to alarms, security incidents, and emergencies, following established emergency procedures and notifying the appropriate personnel.</li>
<li>Monitor CCTV and access control systems where applicable, and maintain an accurate overnight incident/log book.</li>
</ul>
Administrative Duties
<ul>
<li>Prepare and distribute the daily night audit report package to management before the start of the business day.</li>
<li>Maintain accurate records of cash floats, deposits, and paid-outs, and prepare bank deposits where required.</li>
<li>Communicate operational issues, Guest incidents, and outstanding matters clearly to the morning shift through comprehensive handover notes and briefings.</li>
<li>Support other administrative and clerical tasks as assigned by the Front Office Manager or Financial Controller.</li>
</ul>
Qualifications and Experience
<ul>
<li>A minimum of two years’ experience in a similar role, preferably within a luxury hotel or high-end hospitality environment, with previous night audit or night reception experience considered an asset.</li>
<li>Previous experience in hotel finance, reconciliation, cashiering, or night audit procedures is highly desirable.</li>
<li>Excellent communication skills, with fluency in spoken and written English. Knowledge of additional languages is considered an asset.</li>
<li>Working knowledge of hotel property management systems, including Opera, and point-of-sale systems, including Micros/Simphony, is required. Hands-on night audit experience in Opera is strongly preferred.</li>
<li>Strong numerical and analytical skills, with excellent attention to detail and accuracy.</li>
<li>Strong organisational skills, with the ability to prioritise and manage multiple responsibilities independently.</li>
<li>Exceptional interpersonal skills, with the ability to build rapport with guests whilst maintaining a discreet and professional approach.</li>
<li>Outstanding problem-solving skills and the ability to remain calm and composed when dealing with unexpected situations or challenging circumstances.</li>
<li>A high level of integrity and discretion, particularly when handling financial transactions and confidential Guest information.</li>
<li>Impeccable grooming and presentation standards, with a strong understanding of luxury hospitality.</li>
<li>A genuine passion for delivering attentive service and creating a seamless Guest journey.</li>
<li>The ability to work independently and make sound decisions within established procedures.</li>
</ul>
Other Requirements
<ul>
<li>The role requires prolonged periods of standing and working at the reception desk and in guest-facing areas.</li>
<li>The role requires a high level of concentration and accuracy, particularly when completing financial reconciliations and the end-of-day audit.</li>
<li>The ability to work independently during overnight hours is essential.</li>
</ul>
Working Conditions
<ul>
<li>Required to work night shifts, including weekends and public holidays.</li>
<li>The role operates primarily during overnight hours and requires the ability to maintain a consistent and professional level of service throughout the night.</li>
<li>The position requires flexibility to respond to operational requirements and guest needs outside standard daytime operating hours.</li>
</ul>
Lifestyle &amp; Career Benefits
At Iniala Valletta, exceptional experiences begin with exceptional people — and our team says the same.
We’re proud to be recognised with the Employee-Approved Workplace Certification by Talexio, a distinction based on the real experiences of our people.
When you join our team, you will enjoy a wide range of benefits designed to support your well-being, growth, and career development.&nbsp;
These include:
<ul>
<li>Competitive salary package.</li>
<li>Private health insurance&nbsp;</li>
<li>Healthy Minds Work programme in collaboration with the Richmond Foundation, offering free emotional support and therapy sessions.&nbsp;</li>
<li>Free meals provided during shifts.&nbsp;</li>
<li>State-of-the-art employee quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen and lounging area.&nbsp;</li>
<li>Sponsorship of work permit costs.&nbsp;</li>
<li>High-quality training and development programmes to enhance your skills.&nbsp;</li>
<li>A commitment to sustainability and supporting charitable initiatives, giving you the opportunity to actively participate in and drive positive change.&nbsp;</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued</li>
</ul>

Job Summary
We are seeking a Night Auditor to oversee the smooth and seamless operation of Iniala throughout the night, combining exceptional Guest service with accurate financial and administrative...

Night Auditor

Job Summary 
Iniala is a luxury hospitality brand renowned for its commitment to culinary excellence, innovation, and outstanding guest experiences. With award-winning properties across multiple locations, we deliver exceptional dining experiences that showcase creativity, precision, and uncompromising quality.&nbsp;
We are currently seeking a dedicated and talented Head Chef to lead the culinary operations of our brand-new restaurant concept in Malta, Anaala by Ian Kittichai. This role is more than a job. It is a unique opportunity to lead a signature restaurant from its inception and elevate a career within a prestigious brand.&nbsp;
The ideal candidate is an accomplished culinary leader with a strong background in high-end or fine-dining operations. They consistently deliver exceptional food quality, inspire and mentor kitchen teams, and demonstrate impeccable attention to detail.&nbsp;
Duties &amp; Responsibilities: 
Pre-Opening Responsibilities&nbsp;
<ul>
<li>Lead the culinary pre-opening process, ensuring all kitchen systems, structures, and standards are in place ahead of launch.&nbsp;</li>
<li>Coordinate with project teams, contractors, and suppliers to finalise the layout, equipment specifications, and operational readiness of the kitchen.&nbsp;</li>
<li>Recruit, onboard, and train kitchen staff, ensuring all team members are aligned with the restaurant’s standards, culture, and vision.&nbsp;</li>
<li>Develop kitchen workflows, standard operating procedures, mise en place systems, and production schedules to ensure efficient and seamless service from day one.&nbsp;</li>
<li>Collaborate with the Chef Patron and his team on tastings, menu refinement, recipe documentation, and plating guides.&nbsp;</li>
<li>Establish supplier relationships and oversee the sourcing of premium ingredients required for launch.&nbsp;</li>
<li>Conduct all necessary food safety, hygiene, and operational compliance checks prior to opening.&nbsp;</li>
</ul>
Operational Responsibilities 
<ul>
<li>Lead and inspire the kitchen team to consistently deliver exceptional dishes that exceed guest expectations and reflect the restaurant’s culinary identity.&nbsp;</li>
<li>In conjunction with the Chef Patron, contribute to innovative and seasonally inspired menus that showcase the finest ingredients, flavours, and techniques while adhering to brand standards.&nbsp;</li>
<li>Oversee kitchen operations, including food procurement, inventory management, and cost control, to optimise efficiency and profitability while maintaining the highest quality.&nbsp;</li>
<li>Actively participate in the food preparation process as required.&nbsp;</li>
<li>Ensure all kitchen equipment and tools are in excellent working condition, coordinating servicing and repairs when necessary.&nbsp;</li>
<li>Implement and enforce rigorous food safety and sanitation protocols to ensure full compliance with health regulations.&nbsp;</li>
<li>Train, mentor, and develop kitchen staff, fostering a culture of excellence, teamwork, and continuous improvement.&nbsp;</li>
<li>Collaborate closely with the restaurant management team on menu planning, special events, and other culinary initiatives to ensure seamless execution and outstanding guest satisfaction.&nbsp;</li>
<li>Stay informed of industry trends, culinary developments, and market movements to ensure the restaurant remains competitive and innovative.&nbsp;</li>
<li>Carry out other related duties as required from time to time.</li>
</ul>
Qualifications &amp; Experience  
<ul>
<li>Proven experience as a Head Chef in a Michelin star or fine dining restaurant, demonstrating a track record of culinary excellence and leadership.&nbsp;</li>
<li>In possession of a culinary degree or equivalent certification from a recognised culinary institution.&nbsp;&nbsp;</li>
<li>Extensive knowledge of classical and contemporary culinary techniques, ingredients and cuisines, with a passion for pushing the boundaries of gastronomy and creativity.&nbsp;</li>
<li>Strong organisational and managerial skills, with the ability to effectively lead and motivate a diverse team in a fast-paced, high-pressure environment.&nbsp;&nbsp;</li>
<li>Excellent communication and interpersonal abilities, with the capacity to collaborate effectively with colleagues at all levels and provide exceptional service to guests.&nbsp;&nbsp;</li>
<li>Proficiency in menu development, food costing and kitchen management software is a plus.&nbsp;&nbsp;</li>
<li>A valid Food Handling B certificate is considered an advantage; however, candidates who do not yet have one will receive full support to obtain it.&nbsp;</li>
<li>Required to work evenings, weekends and Public Holidays.&nbsp;</li>
</ul>
Lifestyle &amp; Career Benefits
At Iniala Valletta, exceptional experiences begin with exceptional people — and our team says the same.
We are proud to be recognised with the Employee-Approved Workplace Certification by Talexio, a distinction based on the real experiences of our people.
When you join our team, you will enjoy a wide range of benefits designed to support your well-being, growth, and career development.&nbsp;
These include:
<ul>
<li>Opportunity to work alongside internationally recognised chef Ian Kittichai</li>
<li>Competitive salary package including monthly service charge on top of the basic salary.</li>
<li>Private health insurance&nbsp;</li>
<li>Healthy Minds Work programme in collaboration with the Richmond Foundation, offering free emotional support and therapy sessions.&nbsp;</li>
<li>Complementary meals provided during shifts.&nbsp;</li>
<li>State-of-the-art employee quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen and lounging area.&nbsp;</li>
<li>Complementary transport home after late-night shifts&nbsp;</li>
<li>Complementary laundry service for your uniforms&nbsp;</li>
<li>Sponsorship of work permit costs.&nbsp;</li>
<li>High-quality training and development programmes to enhance your skills.&nbsp;</li>
<li>A commitment to sustainability and supporting charitable initiatives, giving you the opportunity to actively participate in and drive positive change.&nbsp;</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued.</li>
</ul>

Job Summary 
Iniala is a luxury hospitality brand renowned for its commitment to culinary excellence, innovation, and outstanding guest experiences. With award-winning properties across multiple...

Head Chef - Thai Food

Job Summary 
We are seeking a skilled and dependable General Maintenance Technician to join our Maintenance team. This role is ideal for a technically capable individual who takes pride in their work and has a strong eye for detail.&nbsp;
The successful candidate will support the upkeep, repair, and maintenance of our properties, ensuring that guest rooms, public areas, facilities, and back-of-house spaces are maintained to the highest standards.
The General Maintenance Technician will play an important role in ensuring that our guests enjoy a seamless and exceptional experience through proactive maintenance, timely repairs, and quality workmanship.
Duties &amp; Responsibilities
<ul>
<li>Carry out general maintenance and repair works across the property, including guest rooms, public areas, restaurants, spa facilities, and back-of-house areas.</li>
<li>Respond efficiently to maintenance requests and ensure issues are resolved with minimal impact on guests and operations.</li>
<li>Perform preventative maintenance tasks to help maintain the condition, safety, and reliability of hotel facilities and equipment.</li>
<li>Carry out repairs and basic troubleshooting across various areas including electrical, plumbing, carpentry, painting, tiling, fixtures, fittings, and general building maintenance.</li>
<li>Identify potential issues and report maintenance requirements before they affect the guest experience.</li>
<li>Support room inspections and maintenance checks, ensuring facilities and finishes are maintained to luxury standards.</li>
<li>Assist with installations, improvements, refurbishments, and property projects as required.</li>
<li>Work closely with the Maintenance team and other departments to ensure smooth daily operations.</li>
<li>Maintain accurate records of completed works and communicate any outstanding issues to the Maintenance team.</li>
<li>Ensure all tools, equipment, and work areas are kept clean, organised, and safe.</li>
<li>Follow all health and safety procedures and ensure all work is completed professionally and responsibly.</li>
<li>Maintain a discreet and professional approach when working in guest-facing areas.</li>
<li>Support emergency maintenance requirements when needed.</li>
</ul>
Qualifications &amp; Experience
<ul>
<li>Previous experience in a general maintenance, facilities, or similar technical role.</li>
<li>Experience within a hotel, luxury property, residential, or commercial environment is considered an advantage.</li>
<li>Good practical knowledge of general maintenance tasks, with the ability to work across multiple disciplines.</li>
<li>Ability to carry out basic electrical, plumbing, carpentry, and building repair works.</li>
<li>Strong attention to detail and pride in delivering quality workmanship.</li>
<li>Good problem-solving skills with a proactive approach to identifying and resolving issues.</li>
<li>Ability to work independently while also being a collaborative member of the Engineering team.</li>
<li>Good communication skills and a professional attitude.</li>
<li>Flexibility to work different shifts, including weekends and public holidays when required.</li>
<li>Relevant technical qualifications or certifications are considered an advantage.</li>
</ul>
Other Requirements
<ul>
<li>Physically able to perform tasks involving lifting, climbing ladders or scaffoldings, and accessing confined spaces.&nbsp;</li>
</ul>
Working Conditions
<ul>
<li>Required to work shifts, including weekends and public holidays. </li>
<li>Participate in on-call rotation or after-hours interventions where required.&nbsp;</li>
</ul>
 Lifestyle &amp; Career Benefits
At Iniala Valletta, exceptional experiences begin with exceptional people — and our team says the same.
We’re proud to be recognised with the Employee-Approved Workplace Certification by Talexio, a distinction based on the real experiences of our people.
When you join our team, you will enjoy a wide range of benefits designed to support your well-being, growth, and career development.&nbsp;
These include:&nbsp;
<ul>
<li>Competitive salary package&nbsp;</li>
<li>Private health insurance&nbsp;</li>
<li>Healthy Minds Work programme in collaboration with the Richmond Foundation, offering free emotional support and therapy sessions.&nbsp;</li>
<li>Free meals provided during shifts.&nbsp;</li>
<li>State-of-the-art employee quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen and lounging area.&nbsp;</li>
<li>Free transport home after late-night shifts&nbsp;&nbsp;</li>
<li>Sponsorship of work permit costs.</li>
<li>High-quality training and development programmes to enhance your skills.&nbsp;</li>
<li>Experience working in Malta’s only Forbes Five-Star hotel, Iniala Valletta&nbsp;</li>
<li>A commitment to sustainability and supporting charitable initiatives, giving you the opportunity to actively participate in and drive positive change.&nbsp;</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued.&nbsp;</li>
</ul>

Job Summary 
We are seeking a skilled and dependable General Maintenance Technician to join our Maintenance team. This role is ideal for a technically capable individual who takes pride in their work...

General Maintenance Technician

Job Summary 
We are seeking to recruit a Butler Assistant to join our growing team at Iniala Valletta. Reporting to the Head Butler, the successful candidate will contribute to delivering a highly personalised, discreet, and refined guest experience throughout the entire guest journey.&nbsp;
This role is suited to service-oriented individuals with strong guest relations skills, a high level of professionalism, and a genuine willingness to learn and develop within a luxury hospitality environment.&nbsp;
Duties and Responsibilities 
<ul>
<li>Greet and welcome guests in a warm, professional, and engaging manner, in line with operational standards.&nbsp;</li>
<li>Respond promptly, courteously, and efficiently to guest enquiries, requests, and concerns, ensuring timely resolution and follow-up.&nbsp;</li>
<li>Deliver a personalised service experience, anticipating guest needs and preferences throughout the stay.&nbsp;</li>
<li>Assist during guest arrivals and departures, including offering welcome refreshments and handling guest luggage.&nbsp;</li>
<li>Prepare guest room arrangements and amenities prior to arrivals, ensuring rooms meet established presentation and quality standards.&nbsp;</li>
<li>Ensure in-house guest rooms are appropriately serviced during the morning and turn-down shifts in coordination with Housekeeping.&nbsp;</li>
<li>Monitor minibar set-up and ensure items are replenished, refreshed, and presented according to established standards.&nbsp;</li>
<li>Organise and monitor inventory levels, reporting low stock, expiry dates, or quality concerns to the Head Butler or Butler Supervisor.&nbsp;</li>
<li>Assist with in-room dining service, including the set-up and service of private lunches, dinners, and canapé events.&nbsp;</li>
<li>Prepare and organise all necessary equipment and items for guest excursions and off-property activities.&nbsp;</li>
<li>Maintain up-to-date knowledge of the hotel’s dining outlets, menus, and service offerings.&nbsp;</li>
<li>Maintain accurate awareness of guest food preferences, dietary requirements, and allergies, ensuring these are communicated appropriately.&nbsp;</li>
<li>Maintain detailed knowledge of guest preferences and special requests.&nbsp;</li>
<li>Communicate clearly with guests regarding daily schedules, preferred service times, and room servicing arrangements.&nbsp;</li>
<li>Collaborate closely with all departments to ensure seamless operations and a consistent, high-quality guest experience.&nbsp;</li>
<li>Uphold strict standards of guest confidentiality and handle sensitive information with discretion and professionalism.&nbsp;</li>
<li>Carry out other job-related duties as assigned in support of hotel operations.&nbsp;</li>
</ul>
Qualifications and Experience&nbsp;
<ul>
<li>Previous experience in a hospitality role, preferably within a luxury or high-end establishment.&nbsp;</li>
<li>A valid Food Handling Certificate is considered an asset.&nbsp;</li>
<li>Excellent verbal communication skills in English. Knowledge of additional languages is considered an asset.&nbsp;</li>
<li>Strong organisational skills, with the ability to prioritise and manage multiple tasks simultaneously.&nbsp;</li>
<li>Exceptional attention to detail.&nbsp;</li>
<li>A positive attitude and the ability to remain composed in a variety of situations.&nbsp;</li>
<li>Demonstrated ability to work both independently and collaboratively within a team.&nbsp;</li>
<li>Impeccable personal presentation and grooming standards.&nbsp;</li>
<li>A strong commitment to delivering consistently high levels of guest service.&nbsp;</li>
</ul>
Other Requirements 
<ul>
<li>Ability to perform a physically active role, including standing and walking for extended periods of time and regularly lifting and handling items such as luggage and trolleys.&nbsp;</li>
</ul>
Working Conditions&nbsp;
<ul>
<li>Required to work shifts, including weekends and public holidays.&nbsp;</li>
</ul>
Lifestyle and Career Benefits 
At Iniala, we are committed to providing our team members with an exceptional working experience that goes beyond a job. When you join our team, you will enjoy a wide range of benefits designed to support your wellbeing, growth, and career development.
These include:&nbsp;
<ul>
<li>A competitive salary package.&nbsp;</li>
<li>A monthly service charge payment, paid over and above the basic salary.&nbsp;</li>
<li>Private health insurance.&nbsp;</li>
<li>The Healthy Minds at Work programme, in collaboration with the Richmond Foundation, offering complimentary emotional support and therapy sessions.&nbsp;</li>
<li>Complimentary meals provided during shifts.&nbsp;</li>
<li>State-of-the-art team quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen, and a lounge area.&nbsp;</li>
<li>Complimentary transport home after late-night shifts.&nbsp;</li>
<li>Sponsorship of work permit costs.&nbsp;</li>
<li>High-quality training and development programmes to enhance your skills.&nbsp;</li>
<li>The experience of working in Malta’s only Forbes Five-Star hotel, Iniala Valletta.&nbsp;</li>
<li>A commitment to sustainability and charitable initiatives, giving you the opportunity to participate actively in driving positive change.&nbsp;</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued.&nbsp;</li>
</ul>

Job Summary 
We are seeking to recruit a Butler Assistant to join our growing team at Iniala Valletta. Reporting to the Head Butler, the successful candidate will contribute to delivering a highly...

Butler Assistant

We are seeking a skilled and experienced Electrical &amp; Plumbing Technician to join our Maintenance team at Iniala Harbour House. In this role, you will be responsible for carrying out both electrical and plumbing duties, ensuring all hotel facilities, equipment and guest rooms are maintained to the highest operational and safety standards.&nbsp;&nbsp;
The ideal candidate will have technical qualifications and hands-on experience in both trades, strong troubleshooting abilities, and a proactive approach to maintenance. They should be detail-oriented, guest-focused, and able to work independently as well as collaboratively with the wider team.&nbsp;&nbsp;
Duties &amp; Responsibilities
Electrical Duties 
<ul>
<li>Conduct preventive and corrective maintenance on electrical systems and equipment.&nbsp;</li>
<li>Diagnose, troubleshoot, and repair electrical faults in lighting, power distribution, panels, and control circuits.&nbsp;</li>
<li>Perform routine inspections to ensure electrical safety, performance, and compliance with local regulations and standards.&nbsp;</li>
<li>Support maintenance of HVAC systems, Building Management System (BMS) panels, freshwater pumps, heat pumps, and other plant equipment.&nbsp;</li>
<li>Install, replace, and upgrade electrical components and fixtures as required.&nbsp;</li>
<li>Safely isolate and restore electrical supply during maintenance or emergency interventions.&nbsp;</li>
</ul>
Plumbing Duties 
<ul>
<li>Perform preventive and corrective maintenance on plumbing systems including water supply, drainage, and sanitary installations.&nbsp;</li>
<li>Repair, replace, and install plumbing fixtures such as faucets, valves, water heaters, pumps, and pipelines.&nbsp;</li>
<li>Identify leaks, blockages, and system faults, ensuring timely and effective remediation.&nbsp;</li>
<li>Monitor water pressure, filtration systems, and circulation to ensure smooth operation.&nbsp;</li>
</ul>
General Responsibilities 
<ul>
<li>Respond efficiently to daily maintenance requests, work orders, and emergency call-outs.&nbsp;</li>
<li>Carry out routine inspections of guest rooms, public areas, back-of-house spaces, mechanical rooms, and plant areas.&nbsp;</li>
<li>Participate in energy-saving initiatives, including sustainability certification audits and propose improvements for efficiency.&nbsp;</li>
<li>Maintain clear and up-to-date records of completed tasks, materials used, and outstanding works.&nbsp;</li>
<li>Ensure compliance with all health, safety, and hotel operational standards at all times.&nbsp;</li>
<li>Collaborate closely with the Maintenance and Operations teams to minimise downtime and disruption.&nbsp;</li>
<li>Assist in contractor coordination during specialised repairs, servicing, or equipment sourcing.&nbsp;</li>
<li>Provide professional and courteous assistance when interacting with guests or colleagues.&nbsp;</li>
<li>Maintain a clean, organised, and safe working environment, ensuring tools and materials are stored correctly.&nbsp;</li>
<li>Carries out other job-related duties as assigned in support of hotel operations.&nbsp;</li>
</ul>
Qualifications &amp; Experience
<ul>
<li>Minimum 5 years’ experience in electrical and plumbing maintenance, preferably within hospitality or commercial buildings.&nbsp;</li>
<li>In possession of a valid Enemalta License A and License B.&nbsp;</li>
<li>Minimum Secondary Level Education.&nbsp;</li>
<li>Excellent communication and teamwork skills. Fluency in the English language is a must.&nbsp;</li>
<li>Strong troubleshooting and problem-solving skills.&nbsp;</li>
<li>Ability to work safely with hand tools, power tools, and technical equipment.&nbsp;</li>
<li>Well-presented, polite, and guest-oriented.&nbsp;</li>
<li>Reliable, responsible, and proactive in identifying maintenance issues.&nbsp;</li>
<li>Ability to work independently and manage tasks in time-sensitive situations.&nbsp;</li>
<li>Physically able to perform tasks involving lifting, climbing ladders or scaffoldings, and accessing confined spaces.&nbsp;</li>
<li>Required to work shifts, including weekends and public holidays. </li>
<li>Participate in on-call rotation or after-hours interventions where required.&nbsp;</li>
</ul>
Lifestyle &amp; Career Benefits
At Iniala Valletta, exceptional experiences begin with exceptional people — and our team says the same.
We’re proud to be recognised with the Employee-Approved Workplace Certification by Talexio, a distinction based on the real experiences of our people.
When you join our team, you will enjoy a wide range of benefits designed to support your well-being, growth, and career development.&nbsp;
These include:&nbsp;
<ul>
<li>Competitive salary package&nbsp;</li>
<li>Private health insurance&nbsp;</li>
<li>Healthy Minds Work programme in collaboration with the Richmond Foundation, offering free emotional support and therapy sessions.&nbsp;</li>
<li>Free meals provided during shifts.&nbsp;</li>
<li>State-of-the-art employee quarters for your comfort, featuring showers, changing rooms, lockers, a kitchen and lounging area.&nbsp;</li>
<li>Free transport home after late-night shifts&nbsp;&nbsp;</li>
<li>Sponsorship of work permit costs.&nbsp;</li>
<li>High-quality training and development programmes to enhance your skills.&nbsp;</li>
<li>Experience working in Malta’s only Forbes Five-Star hotel, Iniala Harbour House&nbsp;</li>
<li>A commitment to sustainability and supporting charitable initiatives, giving you the opportunity to actively participate in and drive positive change.&nbsp;</li>
<li>Exciting opportunities for career growth and progression within our global network of restaurants and hotels.&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued.&nbsp;</li>
</ul>

We are seeking a skilled and experienced Electrical &amp; Plumbing Technician to join our Maintenance team at Iniala Harbour House.  In this role, you will be responsible for carrying out both...

Electrical & Plumbing Technician

At Iniala, we believe great talent should never be missed — even when the perfect role is not available just yet.
If there is no current vacancy that aligns with your skills or aspirations, we still want to hear from you. Share your CV and let us know what you’re passionate about and where you see yourself making an impact.
We are always growing, evolving, and looking ahead — and when the right opportunity comes along, you will be among the first we reach out to.

At Iniala, we believe great talent should never be missed — even when the perfect role is not available just yet.
If there is no current vacancy that aligns with your skills or aspirations, we still...

Join our Talent Pool

At Iniala, we do not offer ordinary internships — we offer immersive journeys into the heart of luxury hospitality. If you are curious, driven, and passionate about creating unforgettable experiences, this is your invitation to join a world where every detail matters and every team member makes a difference.
Our internship programme is flexible and personalised, with opportunities available throughout the year across several key departments.
Who We Welcome
We are looking for individuals who are eager to learn, and excited to be part of something exceptional. You will work alongside inspiring hospitality professionals, contribute meaningfully from day one, and gain hands-on experience in a setting where excellence is the standard.
Departments where you can make your mark:
<ul>
<li>Food &amp; Beverage Service</li>
<li>Culinary / Kitchen</li>
<li>Housekeeping &amp; Rooms Division</li>
<li>Guest Experience &amp; Front Office (long internship periods only)</li>
<li>Butler Team</li>
</ul>
What we offer:
<ul>
<li>Flexible Internship Periods - Whether you are with us for a few weeks or a few months, we will tailor your experience to ensure it’s both rewarding and unforgettable</li>
<li>Paid internships available</li>
<li>Complimentary meals provided.</li>
<li>Free transport home after late-night shifts&nbsp;</li>
<li>A diverse and inclusive environment where everyone is valued.</li>
</ul>
Interested in joining us?
Share your details, preferred department, and availability — and we will be in touch to explore the possibilities together.

At Iniala, we do not offer ordinary internships — we offer immersive journeys into the heart of luxury hospitality. If you are curious, driven, and passionate about creating unforgettable...