We are seeking to recruit Kitchen Stewards to join our team at ION Harbour on a full-time basis. The kitchen steward will be responsible for maintaining the cleanliness and sanitary standards of our&nbsp;kitchen premises and equipment.&nbsp;

Duties:

<ul>
	<li>Washes dishes, cutlery, and glassware as required.</li>
	<li>Cleans and provides dishes, glassware, cutlery, pots, and other items for all outlets in the Hotel.</li>
	<li>Washes pots and pans and returns them to proper place after they are cleaned.&nbsp;&nbsp;</li>
	<li>Wear all PPE in accordance to health &amp; safety procedures.&nbsp;</li>
	<li>Assists Kitchen staff in the correct storage of refrigerated, frozen, and dry food items.&nbsp;&nbsp;</li>
	<li>Assists Kitchen staff with set-up and break down of the Team Restaurant.&nbsp;&nbsp;</li>
	<li>Ensures that waste is separated in the designated bins as per Hotel policy.</li>
	<li>Carries out other job-related duties assigned by the Head Chef and/or his designate.</li>
</ul>

Requirements:

<ul>
	<li>Previous experience in a similar position.</li>
	<li>Knowledge of basic food hygiene practices.</li>
	<li>Fluency in the&nbsp;English language is required.</li>
	<li>Good team player.</li>
	<li>Maintains a positive attitude, especially during busy periods.&nbsp;</li>
</ul>

We are seeking to recruit Kitchen Stewards to join our team at ION Harbour on a full-time basis. The kitchen steward will be responsible for maintaining the cleanliness and sanitary standards of our&nbsp;kitchen premises and equipment.&nbsp;

Duties:


	Washes dishes, cutlery, and glassware as required.
	Cleans and provides dishes, glassware, cutlery, pots, and other items for all outlets in the Hotel.
	Washes pots and pans and returns them to proper place after they are cleaned.&nbsp;&nbsp;
	Wear all PPE in accordance to health &amp; safety procedures.&nbsp;
	Assists Kitchen staff in the correct storage of refrigerated, frozen, and dry food items.&nbsp;&nbsp;
	Assists Kitchen staff with set-up and break down of the Team Restaurant.&nbsp;&nbsp;
	Ensures that waste is separated in the designated bins as per Hotel policy.
	Carries out other job-related duties assigned by the Head Chef and/or his designate.


Requirements:


	Previous experience in a similar position.
	Knowledge of basic food hygiene practices.
	Fluency in the&nbsp;English language is required.
	Good team player.
	Maintains a positive attitude, especially during busy periods.&nbsp;

Kitchen Steward

Job Description